Resurser för dig som arbetar med kvalité och produktsäkerhet gällande allergener, inom livsmedelsbranschen
Aktuellt
Kontakta Anne-Li Karlsson eller Bo Ekstrand i Födoämnesallerginätverket
Nästa möte:
11 nov i Stockholm samt teams möte
Dr Paul Turner, Clinician Scientist in Paediatric Alllergy & Immunology at Imperial College London and a collaborator in the iFAAM project
We will listen to Pauls expertise on the scientific background of VITAL 3.0 updated reference doses, how they are related to prevalence in different parts of Europe, and how they are to be used by the producer in the food chain, in relation to allergic components and the variability both in the raw material, and the various specific IgEs in allergic patients.
Dr Cristina Romero , Product Manager for Food Allergen at Eurofins Immunolab and Eurofins Ingenasa, German
Christina is going to talk about one of the topics we discussed at the spring meeting – Which method should be used for control of gluten in hydrolysed products?
Elisabeth Daginder, Lantmännen Cerealia
Kommer att ta upp till diskussion spår av soja märkning i vete/durumvete produkter.
”Lilla nätverket”
Nästa möte:
Torsdagen den 30 sep 2021, teamsmöte, mer information får ni via epost.